Rogan Gosh
Her Palak Chicken without the palak, finished with curds.
A variation of Palak Chicken
Put one cup of curds instead of cream and lime juice and without Palak.
Everything below is Palak Chicken, unchanged01 Scalepeople ×1
Start to eat—
Actually you—
Pans3
Bowls3
02
Ingredients
For 4½ kgchickenचिकन · चिकन
—gheeतूप · घी
½ tspsaltमीठ · नमक
3 to 4medium onionsकांदा · प्याज़
1 tspgarlicलसूण · लहसुन
1 tspgingerआले · अदरक
3large tomatoes, blanched and cutटोमॅटो · टमाटर
1 tspgaram masalaगरम मसाला · गरम मसाला
1 ½ tspchilly powderतिखट · लाल मिर्च पाउडर
¼ tsphaldi powderहळद · हल्दी
1 cupcurdsदही · दही
03
Pots & pans
Sized for 41pan
1mixerमिक्सर · मिक्सर
1pressure cookerकुकर · कुकर
04
Mise en place
All of this before the heat goes on1The chicken
½ kgchickenचिकन · चिकन
—gheeतूप · घी
½ tspsaltमीठ · नमक
2Tomato masala
3 to 4medium onionsकांदा · प्याज़
1 tspgarlicलसूण · लहसुन
1 tspgingerआले · अदरक
3large tomatoes, blanched and cutटोमॅटो · टमाटर
3Spices and finish
1 tspgaram masalaगरम मसाला · गरम मसाला
1 ½ tspchilly powderतिखट · लाल मिर्च पाउडर
¼ tsphaldi powderहळद · हल्दी
4Instead
1 cupcurdsदही · दही
05
The order
In order01PrepChop the washed palak and add little water if necessary, as I cook without water as I feel it's not needed.
02PrepWen it cools gring fine in the mixer.
03PrepIn a pan heat ghee, fry garlic and ginger to a brown colour, then add onions and fry to a brown colour (do not burn).
04PrepAdd chilly powder, haldi and garam masala.
05PrepAdd blanched tomatoes and fry till the ghee separates.
06PrepAdd chicken pieces and fry till the water dries up.
07HeatAdd one cup of water and salt and cook under pressure for 19 minutes.19m
08PrepSee that the gravy is not watery — when dry add the spinach purée and fry on high fire till ghee separates.
09PrepAdd thick cream and lime juice before serving.
06
Notes
This is the whole of what she wrote for Rogan Gosh — one sentence, given as a variation at the end of her Palak Chicken.
An earlier version of this file restated all of Palak Chicken's steps as though they were hers for this dish. They were not; she never wrote them out. Removed.
No story. No ads. Reproduced with permission from Chhaya Karnik